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Showing posts from June, 2017

Reshmi Paneer Tikka

Ingredients for Reshmi Paneer Tikka 250 gm paneer2 tbsp gram flour1 tbsp oil1/4 cup curd1 tbsp salt1/2 tbsp garam masala powder6 drops orange colour1 tbsp lemon juice1 capsicum1 onion1 tbsp ginger -garlic paste2 tbsp chopped coriander1-2 chilli4-5tbsp cream1 tbsp chopped mint Photo Credit: (Cookwithlove)
How to make Reshmi Paneer Tikka 1. Roast gramflour with 1 tbsp oil till fragrant. Let it cool. Mix hung curd, salt, chilli powder and lemon juice to the prepared ginger -garlic paste. Add gramflour paste. Add colour to the paste to get a nice colour.
2. Put the paste in a big bowl and the paneer pieces and mix well so as to coat the paste nicely on all the pieces. Add the onion and capsicum pieces also and mix lightly. Keep aside till serving time.
3. To serve, grill the paneer pieces and vegetables by passing through wooden skewers and keeping in a hot oven for 10-12 minutes. Remove from oven.
4. Heat cream  in a flat pan on very low flame, to make it just warm. Add mint .
5. Add the grille…

Fruit Cream recipe

Fruits are definitely a boon for our health besides its taste if one add it to diets. To add some flavor along with the fruits will works very well. Fruits cream is one of the modifier of raw fruits that not only gives a excellent taste but also being a healthiest food, boosts immunity system besides its excellent taste. Fruit cream can be served as a desserts. Fruit cream is also a first choice of those who opt fasting. This recipe is very popular among youngsters.  Ingredients for fruit cream : 
heavy cream(malai) - 400 ml (2 cups) powdered sugar 70 grams (1/3 cup) banana -1 apple - 1 ripe mango - 1 grapes - 100 Gramkaju - 6-7badam - 6-7kishmish - 2 tbsp
How to make fruit cream in very easy steps:
1.Mix cream and sugar with hand blender so the sugar completely dissolve .
2.don't blend  much more.
3.wash apple and mango,peel and cut it into square pieces.
4.Wash the grapes, cut into 2 pieces if it's large. .
5.chop almonds and cashew.
6.wipe kishmish by cloth.
7.put fruits in…

Can Lemonade -Nimbu ka sharbat, beat the heat in this summer?

It's summer time, and its too hot to cope this heat, is'it ?
These sunny days are really very hot and our body needs to be hydrated properly in order to prevent from heat waves and other summer problems. Hence, doctors recommends to drink as much water as you can. But drinking plain water may be boring for us, so you can try this our summer special lemonade/lemon water/nimbu ka sharbat, whatever name you can call but its works very excellently to keep your body hydrated round the 24/7.  If you wanted to chill yourself in this summer,  just try this lemonade or nimbu ka sharbat..🍹 this Lemonade contain mixture of  Lemon, sugar, salt, cumin  powder, chat masala and soda.  This mixture provide us physical and mental energy. It not just gives you the needful energy, but also helps in digestion and burning excess fat.
Ingredients:-  •Soda - 1 bottle.
• Pepper powder -1 teaspoons.
• Chat masala - 1teaspoons.
• Sugar - 2tablespoon
• Salt - to taste
•Lemon - 4 numbers.
• Mint - 1 sp…

Easy and Simple Buttery Chicken

Fresh chicken is filled with healthy proteins.Chicken has little fats and lots of proteins. People who are trying to add bulk to their muscles eat lots of boiled chicken.If chicken is added to butter and pure ghee it's calories increases and taste also.....
Here is buttery chicken recipe which is loaded with ghee and butter....
Ingredients :- Chicken -1/2 kg Butter- 1stick Ghee- 100 gm
Black pepper powder Green coriander -for garnish

How to make Buttery chicken :-At first make small pieces of chicken.Rinse carefully & Soak in salt Water for sometime.Now again rinse it.Heat ghee in a pan and add chicken.Now add a pinch of salt and black pepper powder.Cook it for sometime till chicken is fully cooked.Add butter to chicken and garnish with coriander leaves.This high calorie buttery chicken is ready. Serve it With rumaliroti........This recipe is very easy, does not require many ingredients, cooks FAST, and is absolutely delicious.....