Bhatura recipe

Ingredients:

Maida-2cups
Ghee-2tbsp
Egg-1
Baking soda-1/2tsp
Curd-1tbsp
Sugar-1tsp
Salt oil-as per requirement

How to make bhatura:

1.mix all ingredients, except oil,with sufficient water to make a dough.
2.knead it well for 10 minutes.Keep it covered and allow it to stand for 4-5 hours.
3.make it into balls and roll out into circles and deep fry in hot oil.
4.yummy bhatura is ready to enjoy.
Serve it with choley

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